Sorry, unfortunately this product is currently out of stock. Add it to your wishlist to receive a back in stock email notification.

Other customers purchased instead

Achieve glowing perfection with the Baked Split Highlighter from Laura Geller. Complete with a dual-ended brush, the mirrored compact houses a duo of highlighting powders that blend seamlessly to illuminate your favourite facial features.

Use on the browbones and inner corners of the eyes for a lit-from-within look, or sweep the silky powder across your cheekbones, forehead and down the centre of your nose to create a multi-dimensional effect. Can be applied wet for increased color intensity.

'French Vanilla': a classic, smooth, sheer beige.
'Portofino': a sparkling peach.

Mica, Talc, Dimethicone, Isopropyl Palmitate, Polysorbate 20, Acrylamide/Sodium Acryloyldimethyltaurate Copolymer, Magnesium Aluminum Silicate, Octyldodecyl Stearoyl Stearate, Cetearyl Ethylhexanoate, Isohexadecane, Caprylyl Glycol, Sorbitan Stearate, Phenoxyethanol, Sodium Dehydroacetate, Simmondsia Chinensis Oil (Simmondsia Chinensis (Jojoba) Seed Oil), Tocopheryl Acetate, Polysorbate 80, Hexylene Glycol, Nylon-12, Centella Asiatica Extract, Camelia Sinensis Extract (Camelia Sinensis Leaf Extract), Tin Oxide, Sorbitan Oleate, Synthetic Fluorphlogopite, Calcium Aluminum Borosilicate, Silica, Lauroyl Lysine, CI 77891 (Titanium Dioxide), CI 77492 (Iron Oxides), CI 77491 (Iron Oxides).

With the smaller sponge end of the brush, apply highlighter on browbones and inner corners of the eyes. For extra highlighting, use the larger sponge end and sweep it across your forehead, cheekbones and down the centre of your nose. For creamier sheen, dampen the applicator and apply highlighter wet.

Laura Geller Baked Split Highlighter with Brush - Portofino/French Vanilla

USD 43.0

$43.00

 

Sold out

Select your Gift

Complimentary gift will be awarded at the cart. Offer valid for a limited time only, while stocks last.
SHOP NOW
Select your Gift
Complimentary gift will be awarded at the cart. Offer valid for a limited time only, while stocks last.
SHOP NOW

Achieve glowing perfection with the Baked Split Highlighter from Laura Geller. Complete with a dual-ended brush, the mirrored compact houses a duo of highlighting powders that blend seamlessly to illuminate your favourite facial features.

Use on the browbones and inner corners of the eyes for a lit-from-within look, or sweep the silky powder across your cheekbones, forehead and down the centre of your nose to create a multi-dimensional effect. Can be applied wet for increased color intensity.

'French Vanilla': a classic, smooth, sheer beige.
'Portofino': a sparkling peach.

Mica, Talc, Dimethicone, Isopropyl Palmitate, Polysorbate 20, Acrylamide/Sodium Acryloyldimethyltaurate Copolymer, Magnesium Aluminum Silicate, Octyldodecyl Stearoyl Stearate, Cetearyl Ethylhexanoate, Isohexadecane, Caprylyl Glycol, Sorbitan Stearate, Phenoxyethanol, Sodium Dehydroacetate, Simmondsia Chinensis Oil (Simmondsia Chinensis (Jojoba) Seed Oil), Tocopheryl Acetate, Polysorbate 80, Hexylene Glycol, Nylon-12, Centella Asiatica Extract, Camelia Sinensis Extract (Camelia Sinensis Leaf Extract), Tin Oxide, Sorbitan Oleate, Synthetic Fluorphlogopite, Calcium Aluminum Borosilicate, Silica, Lauroyl Lysine, CI 77891 (Titanium Dioxide), CI 77492 (Iron Oxides), CI 77491 (Iron Oxides).

With the smaller sponge end of the brush, apply highlighter on browbones and inner corners of the eyes. For extra highlighting, use the larger sponge end and sweep it across your forehead, cheekbones and down the centre of your nose. For creamier sheen, dampen the applicator and apply highlighter wet.

Customer Reviews

This product has no reviews. Be the first to write a review and you could
WIN A $100 VOUCHER